fish Stone Crabs are here! $20/lb special on Mondays. Served with salad or potato. fish

Appetizers

NEW ENGLAND STEAMERS - SMALL ORDER $10, LARGE $17
- Tasty Ipswich clams served with clam broth and drawn butter
ONION RINGS, 'THE BEST EVA' - HALF ORDER $4, FULL $6
BAKED STUFFED QUAHOG - $5
- In New England, also known as a Stuffy
STEAMED LITTLENECK CLAMS - HALF DOZEN $6, DOZEN $9
MUSSELS - $10
- A full pound! Your choice of marinara or scampi
SHRIMP OR SCALLOP SCAMPI - $10
- Sauteed in a garlic butter sauce
CRAB CAKE - $7
- Full of fresh crab meat
CLAM FRITTERS - $7
- Made with fresh clam strips
'LOBSTAH' RANGOONS - $8
- Lobster meat & cream cheese wrapped in a wonton skin & lightly fried
SPINACH DIP - $7
- Served w/ tortilla chips. Add 'Lobstah': $5
MAHI FINGERS - $9
- Fresh Mahi blackened or grilled

'Wicked Good' Soups

Mug $4, Bowl $6
EVERY DAY: New England Clam 'Chowdah'
MON & TUES: Chef's Special Soup of the Day
WEDNESDAY:   Seafood Chili
THURSDAY: Hearty French Onion Crock - $4
FRIDAY: Fresh Fish 'Chowdah'

From the 'Gahden'

CAESAR SALAD - $6
- Add grilled chicken: $5, grilled shrimp: $6, grilled mahi: $6, grilled sea scallops: $7
HOUSE SALAD - $4
- Add grilled chicken: $5, grilled shrimp: $6, grilled mahi: $6, grilled sea scallops: $7
CHEF'S SALAD - $9
- Grilled chicken, ham, egg and cheddar cheese on fresh greens with choice of dressing

Best 'Lobstah' in Town

- Maine lobster served with drawn butter
SINGLE 1 LB, TWIN 1 LB, TRIPLE 1 LB, SINGLE 2 LB - Market Price
- All above served with choice of coleslaw or salad and one side item
* Get any 'lobstah' baked & stuffed with our own scallop stuffing for an extra $10!
* ADD New England Steamers to any 'Lobstah' entree for $10
KELLY'S 'LOBSTAH' SCAMPI - $25
TRADITIONAL CLAM BAKE - Market Price
- Clam 'chowdah', 1 lb lobster, steamers, corn on the cob, potato & salad
  *** Suggested wine paring: Martin Codax Albarino

'Burgahs' & Sandwiches

'KELLY'S BURGAH' - $8
- Add 'cheddah' cheese, grilled onion, bacon, blackened or BBQ - $.50 each
'ALOHA BURGAH' - $9
- Pineapple, teriyaki and swiss
'BACON BLUE CHEESE BURGAH' - $10
CHICKEN - $9
- Served fried, grilled, blackened or teriyaki
'GAHDEN BURGAH' - $7
- Grilled veggie patty
BLT - $8
MAHI SANDWICH - $12
- Served grilled or blackened
TUNA SANDWICH - $8
HAM & CHEESE - $8
- Served grilled or cold
TURKEY BLT WRAP - $8
PRIME RIB FRENCH DIP - $10
- Sliced thin with melted provolone cheese
OUR FAMOUS 'FISHWICH' - $12
- Boston scrod, lightly breaded and fried
* All of the above served with French Fries, Beans or Coleslaw

New England Rolls

- Served on a traditional New England hot dog roll with fries
IPSWICH CLAM ROLL - $13
SHRIMP ROLL - $10
SEA SCALLOP ROLL - $11
CLAM STRIP ROLL - $9
'LOBSTAH' ROLL - $16
Our traditional NE-style roll w/ fries & coleslaw
OYSTER ROLL - $11
CONNECTICUT STYLE 'LOBSTAH' ROLL (served hot) - $16
Chunks of 'lobstah' sauteed in butter on a NE style roll served w/ fries & coleslaw

Fried Seaworthy Entrees

- Fried in fresh oil the Traditional New England way
  IPSWICH CLAMS$20 SEA SCALLOPS$19
  CLAM STRIPS$14 OYSTERS$17
  SHRIMP$16 SCROD$19
HALF & HALF SEAFOOD PLATTER - $20
- Choose any two items from above
'KELLY'S FRIED COMBO' - $22
- Combination of clams, scrod, shrimp and scallops

Seaworthy Entrees

CRAB CAKES - $15
- Full of fresh crabmeat
FRESH MAHI MAHI - $19
- Served grilled or blackened
* Above served with salad or coleslaw and one side

Baked or Broiled Seafood

- Baked with lemon, butter and topped with seasoned bread crumbs;
  Broiled with lemon & butter only.
SHRIMP - $16
SEA SCALLOPS - $19
SCROD - $21
'KELLY'S MEDLEY' - $21
- Combination of scallops, scrod and shrimp
* All of the above served with salad or slaw and one side

From the North End

CHICKEN SCAMPI OVER LINGUINI - $12
JUMBO SHRIMP PARMESAN - $18
- Broiled shrimp topped with marinara sauce and mozzarella cheese
SHRIMP SCAMPI - $16
- Shrimp in a garlic butter sauce
SEA SCALLOP SCAMPI - $19
- Sea scallops in a garlic butter sauce
MUSSELS MARINARA OR SCAMPI - $13
  *** Suggested wine paring: Ecco Domani or Mohua Sauvignon Blanc
KELLY'S 'LOBSTAH' SCAMPI - $25
  *** Suggested wine paring: Kendall-Jackson Chardonnay
* Above served with or over linguini, with house salad

Hot off the Grill

CHICKEN BREAST - $13
Served grilled, BBQ, teriyaki or blackened
10 OZ NY STRIP - $19
  *** Suggested wine paring: Hess Cabernet Sauvignon
PRIME RIB - KING CUT $22, QUEEN CUT $18
* Get it Friday & Saturday while it lasts!
STEAK & BEANS $19
- Served with our famous brown bread
FRANKS & BEANS - $8
- Two grilled all beef hot dogs with Boston baked beans and brown bread
SURF & TURF - Market Price
NY Strip with one pound Maine lobster

Hot'n Fresh from the fryer anytime!

  SIDE PINT QUART
IPSWICH CLAMS $9 $17 $28
CLAM STRIPS $8 $11 $17
SEA SCALLOPS $9 $17 $28
SHRIMP $8 $12 $19
OYSTERS $8 $13 $20

Side Choices

French fries, sweet potato fries, baked potato, baked sweet potato, coleslaw, corn on the cob, vegetable of the day, Boston baked beans and salad
* All of the above are $3.00 when ordered a la carte

For the 'smallah' Appetite

FISH & CHIPS - $10
SCROD OR SCALLOPS - $12
- Served baked or broiled with one side item
MINI FISH & CHIP - $10
- Served with Cup of Chowder
MINI FRIED 2 ITEM COMBO - $15
- Choose two items from: Ipswich clams, clam strips, scrod, scallops, oysters and served with one side

Homemade Desserts Available Daily - $4 each

GHIRADELLI BROWNIE W/ICE CREAM & CHOCOLATE SYRUP
KEY LIME PIE
SEASONAL BREAD PUDDING
KELLY'S SPECIAL DESSERT
BOSTON CREAM PIE

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